1. Tublin® - Charcuterie / Dry Age Bags 200mm x 400mm
Pack includes:
4 bags
4 vacuum aid strips
Full instructions for use
Create Dry Cured Meats in your home refrigerator with th
$26.00
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2. Tublin® - Charcuterie / Dry Age Bags 250mm x 350mm
Pack includes:
4 dry age bags
4 vacuum aid strips
Full instructions for use
Create Dry Cured Meats in your home refrigerator
$27.00
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3. Tublin® - Charcuterie / Dry Age Bags 250mm x 550mm
Pack includes:
4 dry age bags
4 vacuum aid strips
Full instructions for use
Create Dry Cured Meats in your home refrigerator
$36.00
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5. Tublin® - Charcuterie / Dry Age Bags 300mm x 600mm
Pack includes:
4 dry age bags
4 vacuum aid strips
Full instructions for use
Create Dry Cured Meats in your home refrigerator
$40.00
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7. Tublin® 32mm Salami Casing x 10M
Create Dry Sausage like salami, pepperoni and many more in your refrigerator
with this special trademarked technology. Unique
Tublin
$32.00
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8. Tublin® 50 mm Salami Casing x 10M
Create Dry Sausage like salami, pepperoni and many more in your refrigerator
with this special trademarked technology. Unique
Tublin
$36.00
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C1. Charcuterie Kit - Pancetta (Dry Cured Pork Belly)
Kit includes everything needed to dry cure up to 1KG of meat.
1 dry age bag
1 vacuum aid strip
zip lock bag
Salt & Spice Mix
Net
$19.00
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C2. Charcuterie Kit - Bresaola (Dry Cured Beef)
Kit includes everything needed to dry cure up to 1.5KG of meat.
1 dry age bag
1 vacuum aid strip
zip lock bag
Salt & Spice Mix
N
$19.00
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C3. Charcuterie Kit - Capicola (Dry Cured Pork Scotch)
Kit includes everything needed to dry cure up to 1KG of meat.
1 dry age bag
1 vacuum aid strip
zip lock bag
Salt & Spice Mix
Net
$19.00
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T1. Beef Rub 125g
This BBQ rub is very Texas! Inspired by the big Texan bbq joints. This beefy BBQ seasoning is fantastic on brisket, short ribs, and st
$12.00
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T2. SPG Rub 125g
SPG. Salt, Pepper, Garlic. That’s it. No sweeteners, no other spices.
This BBQ rub is CLASSIC Texas!
A real Texan will say this is
$12.00
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T3. Lamb & Game Rub 125g
We started with a Texas style base, then added in some
flavours from south of the boarder to come up with a salt and pepper hit follo
$12.00
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Prices are in New Zealand Dollars and include GST
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